Top Nisin Manufacturer 1414-45-5

  • CAS No.: 1414-45-5
  • Type.: Preservative
  • Appearance: Light brown powder
  • Molecular Formula: C143H230N42O37S7
  • Shelf Life: 2 years
  • Min Order Quantity: As requirements
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Item Standard Results
Appearance Light brown to milky white Light brown Light brown powder
Identification Should meet the requirements Copmlies
Titer ≥900 IU/mg 1157 IU/mg
Loss on drying  ≤3.0% 1.5%
Sodium Chloride    ≥50.0% 84.4%
Lead ≤1 mg/kg <1 mg/kg
Total Plate Count ≤10 cfu/g <10 cfu/g
Coliforms <3.0 MPN/g <3.0 MPN/g
Escherichia Coli <3.0 MPN/g <3.0 MPN/g
Salmonella   Negative Negative
(1) Nisin can be used in a wide range of heat-processed foods.

(2) These include: fresh milk, processed cheese and other dairy products, pasteurized liquid eggs, processed meat, seafood, canned food, fruit drinks, plant protein drinks, baked products, instant food, beer, and wine.

(3) Nisin can also be used as a preservative in gelatin processing, cosmetics.
 

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Top Nisin Manufacturer 1414-45-5

CAS No:1414-45-5
Appearance:Light brown powder