Gum Arabic Wholesale 9000-01-5

CAS No.: 9000-01-5
Type.: Emulsifiers, Flavoring Agents
Appearance: White powder
Molecular Formula： -
Shelf Life： -
Min Order Quantity: 10kg

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Item	Standard	Result
Odor	Have their own inherent odor, no smell	Compliant
Colour	Milky white or yellow	Milky white
Trait	Uniform powder	Compliant
Impurity	No visible impurities, no foreign body	Compliant
Viscosity, mpa. s(25solution25degree)	50.0-150.0	85
Ashes, %	≤ 4.0	4
Drying shrinkage, %	≤ 10.0	9
Heavy Matal (pb mg/kg)	≤ 5.0	< 5.0
As(As mg/kg)	≤ 0.5	< 0.5
Total plate count, cfu/g	≤ 10000	compliant
Collform, MPN/100g	≤ 30	≤ 30

(1) Gum arabic, a complex mixture of polysaccharides and glycoproteins, is used primarily in the food industry as a stabilizer. It is edible and has E number E414.

(2) Gum arabic mainly used as thickener, stabilizer, emulsifier, coating agent glaze. Gum arabic is widely used in beverage production, such as the production of soft drinks, juice concentrate flavor and essential oils which can be stabilized. Gum arabic is also used in candy making, like traditional hard (liquor) chicle, soft candy, cotton candy. Gum arabic could also be used as foam stabilizer.

(3) Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries.